French Saffron Toast with Salmon Roe

French Saffron Toast with Salmon Roe

French Saffron Toast with Salmon Roe

Country we are exploring: France            

Continent: Europe

National Language: French

Fun Kid relevant Fact about France:

The French eat snails, frog’s legs and horsemeat!

 Did you know? 

France is the country that hosts the highest number of refugees in Europe. Do you know what refugees are?

Action ideas: How would you help a refugee that might move into your neighborhood?

English Recipe Name: Saffron-French toast with salmon roe               

Name of dish in French: Pain perdu au saumon fume et saffron

Serving Size: 4-6 people

Ingredient spotlight:  Saffron

Saffron has been known since Antiquity as a remedy for all pains, In the East it is also known to bring cheerfulness and wisdom. In certain countries saffron is used to relieve toothache when babies get their first teeth.

Ingredients:

  • 12 slices of whole wheat bread
  • 2 eggs
  • 125ml (1/2 cup) milk
  • 1/2 teaspoon saffron threads
  • 30g unsalted butter
  • 40ml (2 tablespoons) olive oil
  • 125ml (1/2 cup) crème fraiche
  • 100g smoked salmon
  • Salmon roe, to serve (see Notes)

Big Chef Duties:

  • Preheat oven to 140°C (248 Farenheit)

Let the Little Chef Perform their duties before proceeding with the following:

  • Heat the butter and oil in a frying pan over medium-high heat
  •  Fry for 1-2 minutes each side until golden
  • Keep the toast warm in the oven until ready to serve

Little Chef Duties:

  • Use a Mickey Mouse cutter to cut out Micky Mouse shapes from each slice of bread
  • Place the eggs and milk in a bowl and whisk to combine
  • Add saffron and set aside for 45 minutes

Learn while you wait activity:

Color the map of France and point out the Saffron Museum in Boynes, France.

After 45 minutes

  • Dip the bread in the mixture or brush them, and give them to Big Chef
  • After Big Chef fries them, spoon some crème fraiche, smoked salmon and salmon roe on each toast and enjoy!

*Our Chef Koochooloo likes making Saffron French Toast using Micky Mouse Icon Sandwich Cutter

Presentation

Garnish with parsley and slices of tomatoes in olive oil, with a little salt and pepper

As they say in France, Bon Appétit

Fresh and Easy is truly fresh and easy!

I learned about Fresh and Easy from one of my good friends, who visits this wonderful store every week, because she loves the great low prices and hearty food. The Fresh and Easy brand products do not include any artificial colors or flavors, added trans fats, high-fructose corn syrup, and only use preservatives when absolutely needed. 

Hearing positive comments about Fresh and Easy, I decided to try it. So after work I headed to Fresh and Easy to buy ingredients for the Asparagus Soufflé my daughter and I were planning to make. When I got there, I was welcomed by one of the employees, Jake, who told me about all of the foods that Fresh and Easy carries. I found that there is quite a variety. After I was done shopping, I went through self-checkout, which made it easy to get-in and get-out.

When I got home, it was time to get started on cooking the Asparagus soufflé, an original French recipe that was given to me by my friend. This recipe is not only delicious but also sounds very chic. I was able to get all the ingredients from Fresh and Easy.

Here are the things that I bought:

  • 1 Bunch Green Asparagus                                      receiptFreshandEasy
  • Organic flour
  • Butter
  • Daiya Dairy free cheddar cheese
  • Almond Milk
  • Cage free eggs
  • Chives

The recipe can be found here

FreshandEasy_Dairy_Free_Cheese

 

 

 

 

 

I use Daiya dairy free cheddar cheese and Almond milk because my daughter is lactose intolerant. I think Daiya, which is available at Fresh and Easy is the best dairy free cheese I’ve tasted.

Also, Fresh and Easy is one of the greenest companies I know.  Last year three of their California stores received the silver certification award from the U.S. Environmental Protection Agency’s (EPA) GreenChill Partnership by fulfilling strict requirements.  These stores have avoided harming the earth’s protective ozone layer.  Only about 40 stores in the nation meet this requirement.

At the front of all Fresh and Easy stores, they have an in-store recycling program for plastic, aluminum, plastic bags and glass.  Furthermore, all of their display and shipping materials are recycled or reused.  Fresh and Easy even took the initiative to upgrade their trucks to help minimize their CO2 footprint on the road. I had a great experience at Fresh and Easy and will continue to come here for my grocery shopping needs.  I also want to thank Fresh and Easy for their support on making this post possible.